





Attributs
Room temperature, avoid sunlightType de Stockage
Alkalized Cocoa PowderSpécification
2 yearsDurée de Conservation
Phuc ThinhFabricant
100% fermented, dried, and processed cocoa beansIngrédients
Alkalized Cocoa PowderContenu
Adresse:Hanoi, Vietnam
Instruction for use:bakery, beverages, ice cream, chocolate,..
Point d'origine:Vietnam
Marque nom:ALKALIZED COCOA POWDER
Numéro de Type:ALKALIZED COCOA POWDER
Product name:Alkalized Cocoa Powder
Color:Light to dark brown
Usage:Foods, baking, beverages, cosmetics
Packing:25 kg bags/cartons or up request
Grade:Food grade or cosmetics grade
Material:Roasted cocoa beans
Fat content:10-12%
PH:5.0 - 6.5
Taste:Bitter, slightly acidic
vente Unités:Article unique









