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5/5(2)
Store rating
≤2h
Response Time
≥50%
On-time dispatch rate
20%
Reorder rate

Main markets: United States, Australia, Seychelles, Panama, Germany

2026 Best-Selling Restaurant Kitchen Stainless Steel Cooking Equipment: Electric Food Warmer, Bain-Marie, Catering

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$199-460
Minimum order quantity: 1 piece
Machinery Capacity
Voltage

Key attributes

Cooking Method

Food warming, Insulation, Heat preservation, Heat insulation, Thermal insulation, Keep food warm

Fuel Type

Electricity Only

Power (W)

3KW

Material

Stainless steel

Features

Water bath heating for even, gentle warming, Precise temperature control (adjustable), Keeps food at safe serving temperatures (60-85°C), Made of food-grade stainless steel, Rust-resistant, easy to clean and maintain, Durable construction for commercial use, 3-5pan design for multi-food holding, With lower shelf for extra storage, Freestanding design, fits most commercial kitchens, Overheat protection & anti-dry burn safety

Weight(kg)

150-300 kg

Shipping
Select shipping

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Key attributes

Cooking Method
Food warming, Insulation, Heat preservation, Heat insulation, Thermal insulation, Keep food warm
Fuel Type
Electricity Only
Power (W)
3KW
Material
Stainless steel
Features
Water bath heating for even, gentle warming, Precise temperature control (adjustable), Keeps food at safe serving temperatures (60-85°C), Made of food-grade stainless steel, Rust-resistant, easy to clean and maintain, Durable construction for commercial use, 3-5pan design for multi-food holding, With lower shelf for extra storage, Freestanding design, fits most commercial kitchens, Overheat protection & anti-dry burn safety
Weight(kg)
150-300 kg
Power Source Type
Electric
Warranty
1 Year
Warranty Type
Parts Warranty
Dimension (L*W*H)
1800*700*800
Model Number
D
Brand Name
Dawit
Gas Type
Electricity
Brand
Dawit
Product Materials
Stainless Steel 201 / 304
Installation Method
Place the machine on a flat, stable ground Connect to a power supply.
Application Scenarios
Buffet stations & hotel breakfast bars
Working Principle
An electric heating element warms water in the base tank.
Temperature Control Methods
Adjust the thermostat knob to set desired temperature.
Key Selling Points
Adjustable temperature control (60-85°C recommended)
Packaging Method
Wooden case + carton box
Cleaning Method
Drain and wipe the water tank Wipe the exterior with a damp cloth.
Overseas Packaging and Shipping
Foam + wooden crates, primarily for LCL shipping by ocean freight

Packaging and delivery

Selling Units
Single item

Lead time