
Storage Type
Tapioca Starch
Specification
100% Tapioca Starch
Shelf Life
2 years
Manufacturer
Vietnam
Ingredients
Tapioca Starch
Content
Tapioca Starch Agriculture
13% Max Moisture: Ensures the tapioca starch remains dry and stable, extending its shelf life and maintaining its quality during storage and transportation.
85% Min Starch Content: Provides a high concentration of starch, ensuring better thickening and gelling properties for food applications, leading to consistent and reliable performance in recipes.
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