
Main markets: United States, Mexico, Thailand, Oman, Poland
#9 most popular in Commercial Ice Cream Machine with Ice Cream Syrupvoltage
110 V, 220 V, 380 V
Power
3600W
warranty
1 Year
Material
Stainless steel
application fields
commercial
Energy Star certified
Yes
304 Stainless Steel Body: The use of 304 stainless steel ensures corrosion resistance, easy maintenance, and compliance with international food safety standards, providing long-lasting durability and reliability.
Integrated Pasteurizer: By integrating pasteurization and ice cream making in one machine, it streamlines the production process, saving space and reducing the need for additional equipment.
60L/H Production Capacity: A high production capacity of 60 liters per hour allows for efficient and continuous ice cream production, suitable for commercial settings with high demand.
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