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Bowl material
Stainless Steel
Number of bowls
1
Number Of Spindles
2
application fields
Bakery, Cafe, Commercial Catering, Flour Mill, Hotel, Restaurant, Snack Food Factory
Control Type
Knob Control
Agitators
Flat Beater
Stainless Steel Bowl: The use of high-quality stainless steel for the bowl ensures hygiene, durability, and compliance with food safety standards, making it ideal for commercial use.
Variable Speed Control: With variable speed control, the mixer can be adjusted to the optimal setting for different types of dough, ensuring consistent and high-quality results.
Dual Arm Kneading System: The dual-arm kneading system simulates hand kneading, which minimizes damage to gluten and improves the texture of the bread, enhancing the final product quality.
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