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#15 hot selling in Kitchen Knives For Cooking
knife blade material
Carbon Steel
Style
Modern
Blade Length
8-9.9in
knife type
Chef Knives
Thickness
2.0 mm
Handle Material
Wood
67 Layers Damascus Steel: The 67 layers of high carbon Damascus steel provide excellent edge retention and durability, ensuring long-lasting performance in professional kitchen environments.
Stabilized Wood Handle: The stabilized wood handle offers a unique and durable grip, enhancing comfort and control during use, making it suitable for prolonged cooking sessions.
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