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Dehydrated Max 13% Moisture Drying Fusilli Macaroni Natural Wheat Semolina Flour Macaroni High Quality Fusilli Pasta

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Key attributes

Shape
Helical shape
Feature
Gluten-Free, Low-Carb, Low-Fat, Low-Salt, Low-Sodium, Sugar-Free
Packaging
Bag, Bulk
Storage Type
Store in cool and dry place, avoid sunlight
Specification
Helical shape dried fusilli macaroni pasta
Manufacturer
VIET DELTA.,CO
Ingredients
Durum wheat semolina flour and water
Content
dried fusilli macaroni pasta
Address
Ho Chi Minh city, Vietnam
Instruction for use
Boil in 7 to 9 minutes before cooking the dish
Shelf Life
2 years from the dates of the manufacturing
Place of Origin
Vietnam
Pasta Type
Macaroni, FUSILLI
Product Type
Pasta
Primary Ingredient
Durum Wheat
Processing Type
Other
Style
Dried
Cooking Time
about 7 to 9 minutes
Weight (kg)
1
Brand Name
VIET DELTA
Model Number
Holiday Fusilli Macaroni 4
Product name
Fusilli
Usage
Cooking Dishes
Characteristics
Vegan Product
Regionality
Typical Italian Product
MOQ
100kg

Packaging and delivery

Packaging Details
Carton package or as customer's request.
Port of dispatch
Ho Chi Minh Port, Vietnam
Selling Units
Single item
Packaging examples

Lead time

Product descriptions from the supplier

Warning/Disclaimer
California Proposition 65 Consumer Warning
100 - 999 kilograms
$320
>= 1000 kilograms
$250

Quantity

Shipping

Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.
Item subtotal
$0.00
Shipping total
To be negotiated
Subtotal
$0.00

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