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Packaging
Vacuum Pack
Shape
Piece
Place of Origin
Vietnam
Storage Type
A
Specification
A
Shelf Life
12
FD Drying Process: The freeze-drying process preserves the nutritional value and flavor of the anchovies, ensuring a high-quality product.
Vacuum Pack Packaging: Vacuum packaging helps to extend the shelf life and maintain the freshness of the dried anchovies, making them suitable for long-term storage and transportation.
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