Attributes
Stabilizers, THICKENERSType
Cool Dry PlaceStorage Type
120-300 BloomSpecification
2 yearsShelf Life
Henan Eking Gelatin Co,.LtdManufacturer
Emulsifiers, Preservatives, StabilizersIngredients
Content:Beef skin bone,
Address:Luohe Henan,China
Instruction for use:Bakery, jelly, cake, candy, jelly,meat
Place of Origin:Henan, China
CAS No.:9000-70-8
Other Names:gelatina/gelatine
MF:C102H151O39N31
EINECS No.:232-554-6
FEMA No.:0
Brand Name:E-KING/Wulong
Model Number:120-300 bloom
Color:Light yellow
Smell:Odorless
Certificate:HALAL, ISO, GMP, HACCP, VHC, HC
Shape:Granule or powder
Jelly strength:120,140,160,180,200,220,240,260,280,300 bloom
Size:5-80 mesh
Packing:25kg/bag. Standard export packaging
Export markets:Russia, India, Vietnam, USA, Chile, Peru, etc
Another name:Food Grade Gelatin/edible gelatin/gelatine/gelatina
Application:Candy, meat, jelly , desert, ice cream. etc
