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Green Robusta Coffee Beans Specialty Fine Robusta in Anaerobic Natural Process Vietnamese New Crop 2024-2025

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$9.72
40-319 kilograms
$9
≥320 kilograms

Quantity

Customization options
Customized logo (Min. order: 1,000 kilograms)
Customized packaging (Min. order: 1,000 kilograms)

Key attributes

Grade

A

Max. Moisture (%)

12.5

Storage Type

Shelf Stable

Specification

To be stored in a dry, cool environment

Manufacturer

Viet Coffee Company

Ingredients

100% coffee beans

At a glance

  • Natural Processing Method: The natural processing method enhances the beans with a deep, bold, and sweet aftertaste, contributing to a rich flavor profile in the final coffee beverage.

  • High Bean Maturity: With a bean maturity of 98% and higher, these beans ensure a consistent and high-quality flavor, as well as a lower risk of defects and foreign matters.

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Key attributes

Grade
A
Max. Moisture (%)
12.5
Storage Type
Shelf Stable
Specification
To be stored in a dry, cool environment
Manufacturer
Viet Coffee Company
Ingredients
100% coffee beans
Content
No additive
Address
860/60D Xo Viet Nghe Tinh Ward 25 Binh Thanh
Instruction for use
For professional use
Shelf Life
12 months
Place of Origin
Lam Dong, Viet Nam
Type
Coffee Bean
Variety
Robusta
Processing Type
Natural, Green
Maturity
98%
Additional Ingredient
0%
Packaging
Jute bag, 40kg/bag
Weight (kg)
40
Brand Name
Gaia Café
Cultivation Type
COMMON
Size
Screen 16
Processing
Natural Processing
Certification
HACCP
MOQ
40 Kilograms
Quality
Specialty
Origin place
Lam Dong, Viet Nam
MOISTURE
12.5% Max
Packing
Jute Bag : 40kgs/bag

Packaging and delivery

Selling Units
Single item
Single volume
0 cm³
Single gross weight
0.0 kg

Lead time

Customization options

Customized logo(+ from /Min. order: 1,000 kilograms)
Customized packaging(+ from /Min. order: 1,000 kilograms)
View details

Product descriptions from the supplier