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High Vietnamese Dried Black Pepper Powder Premium Quality Strong Aroma ISO 22000 Certified 4% Piperine for Cooking Spices

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Key attributes

Storage Type
Dry Place
Specification
Moisture 12% max
Manufacturer
Ly Cuong
Ingredients
100% Vietnam Pepper
Content
Black Pepper Ground
Address
Ha Noi, Viet Nam
Instruction for use
Ready to eat
Place of Origin
Vietnam
Shelf Life
2 years
Variety
Pepper
Product Type
Single Herbs & Spices
Style
Dried
Shape
Powder
Color
Black
Weight (kg)
2.4
Brand Name
Ly Cuong
Model Number
Black Pepper ground
Moisture
12% Max
Admixture
0.1% Max
Piperine
4% Min
Packing
Customized Packing
Certification
ISO 22000:2018
Sample
Freee Sample

Packaging and delivery

Selling Units
Single item

Lead time

Product descriptions from the supplier

Warning/Disclaimer
California Proposition 65 Consumer Warning
Minimum order quantity: 5000 kilograms
$109-113

Quantity

Shipping

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Item subtotal
$0.00 - $0.00
Shipping total
To be negotiated
Subtotal
$0.00 - $0.00

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