Cooking Equipment
Broiler, Burner Stove, Chargrill, Combo Range, Flat-Top Grill, Griddle, Microwave, Oven, Panini Press, Pizza Oven, Prep Space, Salad Bar, Salamander, Slicer, Soft Serve Machine, Steam Table, Toaster
Application
Commercial Catering, Fast Food, Food, Food & Beverage Shops, Food Truck, Hotdog, Ice Cream, Mobile Food, Mobile Kitchen, Outdoor, Restaurant
Machinery Capacity
1000 units, 150 sets, 30 sets, Customized
Material
Aluminum, Fiberglass, galvanized Sheet, Glass, Metal, Steel
warranty
1.5 years, 3 Years, More Than 5 Years
Wheel
2 Wheel, 3 Wheel, 4 Wheel
Stainless Steel Work Surface: The use of stainless steel for the work surface ensures durability, easy cleaning, and resistance to corrosion, making it ideal for food preparation.
Modular Design Layout: The modular design allows for efficient space utilization and customization, enabling the food truck to be tailored to specific operational needs and improving overall functionality.
Multiple Voltage Options: Support for multiple voltage options (110V, 220V, 380V) provides flexibility in power supply, ensuring the food truck can operate in various electrical environments.
