
Main markets: New Zealand, United Kingdom, United States, Saudi Arabia, France
Form
Powder
Grade
Food Grade
Packaging
Drum, Vacuum Packed
Type
Herbal Extract
Extraction Type
Solvent Extraction
Part
Rhubarb Root
Chrysophanol 0.5% 1%: This specific concentration of chrysophanol ensures the extract meets the required standards for health food applications.
HPLC Test Method: Using HPLC for testing provides accurate and reliable results, ensuring the quality and consistency of the rhubarb extract.
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