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Small Scale 50-100kg/h Konjac & Ginger Cassava Powder Production Line Electric Heating Dry Cabinet Food Factory Equipment

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Baixin Machinery INC
1 yr
US

Key attributes

type
Dry Cabinet
heating method
Electric Heating
material
SUS304
core components
Pump, Motor
application
Food Processing
voltage
380v 50hz
power(w)
40kw
key selling points
Multifunctional
warranty
1 Year
machinery test report
Not Available
video outgoing-inspection
Provided
place of origin
Henan, China
weight (kg)
1000
brand name
Baixin
dimension(l*w*h)
12000*2100*1500mm
Product name
Konjac Powder Making Equipment
MOQ
1
Application material
Chili, Cassava, ginger, garlic, onion
Dryig process
peeling, drying, grinding, packing
Advantage
Multifuctional
Temperature range
40-120℃
Package
Container
Installation
Complete machine delivery, just need to connect electric
Heating
Electric
Final product
Konjac Onion Ginger Powder

Packaging and delivery

Selling Units
Single item
Single package size
1200X210X150 cm
Single gross weight
400.000 kg
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Lead time

Product descriptions from the supplier

1 - 9 sets
$63,500
>= 10 sets
$59,800

Variations

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Shipping

Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.
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